Nutrition Information:
Serving Size: 1/5 package (1/3 cup mix)
Servings per Container: 5
Calories: 150
Total Fat: 3g
Sodium: 85mg
Total Carbohydrate: 34g
Dietary Fiber: 2g
Total Sugars: <1g
Sugar Alcohol 13g
Protein: 3g
Calcium: 40mg
Iron: 1.8mg
Potassium: 350mg
Ingredients: Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Monoitrate, Riboflain, Folic Acid), Sorbitol, Maltodextrin, Emulsifier (Propylene Glycol Mono And Diesters Of Fats And Fatty Acids, Mono and Diglycerides, Nonfat Milk, Palm Oil And Disodium Phosphate), Cocoa (Processed With Alkali), Dried Egg White With Sodium Lauryl Sulfate, Lecithinated Soy Flour, Powdered Cellulose, Potassium Bicarbonate, Modified Corn Starch, Sodium Aluminum Phosphate, Silicon Dioxide, Monocalcium Phosphate, Guar Gum, Artifical Flavor, Xanthan Gum, Acesulfame Potassium.
Diet Exchange: One serving of cake is approximately equal to two bread 1/2 fat exchange.
8 ounce box
